Celebrate January with Authentic South Indian Delicacies at Our Delhi Outlets

Stepping into Annie’s Kerala Kitchen feels like entering a warm Malayali home—a place where the aroma of roasted coconut, curry leaves crackling in hot oil, and slow-simmering gravies instantly transports you to Kerala’s sunlit coast. Here, food is not just a meal; it is a memory, a story, and a celebration of heritage.

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Every dish at Annie’s kerala Kitchen is crafted with the belief that Malayali cuisine deserves to be experienced like a journey—one that moves through regions, flavours, and traditions. Your plate becomes a map, guiding you across Kerala with every bite.

Your journey begins in Malabar, where bold flavours reign.

·       The fragrant Malabar Chicken Fry, marinated with spices and fried to perfection, offers a hearty welcome.

Taste of Kerala in Delhi

·       The iconic Malabar Biryani, delicately layered with caramelised onions and aromatic rice, reflects the region’s Arabic influences and festive spirit.

From there, you travel to the serene backwaters of Kuttanad, where freshwater fish inspires soulful dishes.

·       The legendary Karimeen Pollichathu, wrapped in banana leaves and grilled with spices, brings the rustic charm of Alleppey’s canals to your table.

·       The creamy Meen Moilee, cooked in coconut milk, highlights Kerala’s coastal elegance.

As the journey continues to Travancore, the flavours turn wholesome and comforting.

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·       Classics like Avial, Olan, and Upperi showcase the simplicity and purity of vegetables cooked with coconut, celebrating Kerala’s temple-style cooking traditions.

No Malayali culinary trail is complete without a sweet finale, and Annie’s kerala Kitchen honours this through desserts like Ada Pradhaman and Payasam, each spoonful echoing the warmth of Kerala’s festive spirit.

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At its heart, Annie’s kerala Kitchen is inspired by Annie herself—a homemaker passionate about preserving the recipes passed down through generations. Her kitchen philosophy is simple: good food must taste like love.

Come, travel Kerala—one plate at a time—only at Annie’s kerala Kitchen.

Call Annie’s Kerala Kitchen and book your table soon.

 Mayur Vihar Phase 1: +91 93117 88872 / 73 / 74
B-10, Acharya Niketan, Opp. Bhagwan Apartment, Mayur Vihar Phase 1, Delhi

 New Friends Colony: +91 88004 96681 / 82
First Floor, 88 Sarai Jullena, Opp. Fortis Escorts Hospital, New Friends Colony, Delhi

 East Patel Nagar: +91 88260 04462 / 63 / 64
23/1, East Patel Nagar, Delhi

Email: annieskitchendelhi@gmail.com

Website – www.annieskeralakitchen.com

Savor the Rich Flavours of Kerala Cuisine at Annie’s Kerala Kitchen

Kerala, often called God’s Own Country, is equally divine in its culinary heritage. Known for its harmony of spices, fresh ingredients, and coastal influences, Kerala cuisine celebrates depth, balance, and honest flavours.

Two things define this beautiful culinary tradition:

1. A mastery of spices—not just heat, but layers of aroma, depth, and warmth that unfold with every bite.

2. Freshness—from coconut and curry leaves to seafood, tapioca, and vegetables, every dish feels authentic, clean, and close to nature.

At Annie’s Kerala Kitchen, we bring these timeless flavours straight to your plate, crafted with love, precision, and the unmistakable soul of Kerala’s home kitchens.

When you explore Kerala cuisine, there are certain dishes that are simply unmissable.

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1. Start your meal with Appam and Stew, a delicate lace-edged rice pancake paired with a fragrant vegetable or chicken stew—gentle, creamy, and comforting.

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2. Seafood lovers will find joy in favourites like Kerala Fish Curry, Prawns Roast, and Meen Pollichathu, each cooked with traditional spice blends and wrapped in the freshness of the coast.

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3. For those who enjoy hearty meals, Kerala Parotta with Pepper Chicken offers bold, rustic flavours that linger beautifully.

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4. Vegetarians can indulge in Avial, Thoran, Kaalan, and the wholesome Sambar, all made with coconut, vegetables, and subtle seasoning that feels nourishing and light. And no

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5. Kerala meal is complete without a taste of Payasam, the beloved dessert made with jaggery, coconut milk, and roasted cashews.

At Annie’s Kerala Kitchen, every dish is a celebration—of tradition, family recipes, and the warmth of Kerala’s culinary heart. Step in, savour the richness, and let us take you on a journey through flavours that feel both comforting and unforgettable.

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Call Annie’s Kerala Kitchen and book your table soon.

📞 Mayur Vihar Phase 1: +91 93117 88872 / 73 / 74
B-10, Acharya Niketan, Opp. Bhagwan Apartment, Mayur Vihar Phase 1, Delhi

📞 New Friends Colony: +91 88004 96681 / 82
First Floor, 88 Sarai Jullena, Opp. Fortis Escorts Hospital, New Friends Colony, Delhi

📞 East Patel Nagar: +91 88260 04462 / 63 / 64
23/1, East Patel Nagar, Delhi

Email: annieskitchendelhi@gmail.com

Website – www.annieskeralakitchen.com

Experience Authentic Kerala Lunch in Delhi

Enjoy an elaborate Kerala lunch menu at Annie’s Kerala Kitchen

Thinking of south Indian cuisine is incomplete without exploring the coastal cuisine of God’s own country Kerala.  Kerala food is known for balanced use of its coconut, curry leaves, mustard, tamarind, coconut milk, fresh spices and local vegetables play a special role in the dishes here.

Rice is the main food, served with dishes like sambar, aviel, pearo curry, thoren and packed.

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A traditional Kerala lunch menu will include red rice of Kerala which is the main food of Kerala, served with dishes like sambar, aviel, thoren and packed with some thick gravy made of pulses, vegetables and tamarind. Every dish has its own taste and importance.

If you want to enjoy this tropical cuisine in Delhi NCR, then visit Annie’s Kerala Kitchen in Sarai Jullena and East Patel Nagar.

They have some super yum vegetarian meals options for you…

  1. Veg Meals of Kerala: This is a delicious balanced menu with a traditional Kerala items:

· Red Rice (Kerala Rice)-Thick pink rice which is easy to digest.

· Avial (mixed vegetables made in coconut and curd).

· Chamthi-coconut and green chili chip.

·  Pickle-sour-twisted pickle that brings balance of taste in the plate.

· Dry-dry vegetables- One or two types of dry vegetables made in light spices.

Kerala cuisine in Delhi for lunch

2. Chatti Choru:  is a traditional dish of Kerala.

·  Red Rice: Rice is cooked in an earthen pot which is called chatti. The cooking of rice in chatti gives the food a rustic fragrance of the earthen pot making it more tasteful.

· Thorran: Any dry vegetable made in coconut, various spices, and pearl curry (light curry), which makes this plate simultaneously. Makes the taste feel.

If you are wondering what to eat in a non-vegetarian meal, then wait for our next yummy blog!!!

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Call Annie’s Kitchen and book your table soon. +91-9810512241 / +91-9810144307

Address – 1:  First Floor, 88 Sarai Jullena, Opp Forti’s Escorts Hospital, New Delhi, Delhi 110025

Email: saji.mathew@kastorhotels.com

Address – 2:  23/1 East Patel Nagar, New Delhi – 110008

011-42404462/ +91-8826004462/63/64

Email: annieskitchendelhi@gmail.com

Website – www.annieskeralakitchen.com

Taste the Authentic Flavors of Kerala, Right in Delhi

Savor the Rich Flavours of Kerala Cuisine, at Annies Kerala Kitchen.

Discover the flavors of Kerala, known as ‘God’s Own Country,‘ celebrated not only for its breathtaking natural beauty but also for its exceptionally delicious cuisine. Join us at our family restaurants conveniently located in New Friends Colony and East Patel Nagar, Delhi, where you can savor these unique tastes and flavors first hand.

Our NFC location features a spacious 40-seater restaurant, while at East Patel Nagar (EPN), we offer a cozy 25-seater setup. Both venues are easily accessible, ensuring a delightful dining experience.

I. HOW WE OPERATE:

  1. Walk-in to Dine-in from 8 am to 11 pm

  2. Order directly, delivery if free of cost within radius of 3 km with minimum order of 300/- and will be delivered through rider (at your cost)

  3. Online facility available through Zomato, Swiggy, Magicpin

II. CATERING

  1. We do cater to your functions at home as well as your Offices.

Annie’s Kerala Kitchen – the best of Kerala is just a bite away!

For query and orders:

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  1. New Friends Colony
    First Floor, 88, Sarai Julena, Opp. Fortis Escorts Hopital, Gate No. 2,
    New Delhi.
    ( Nearest Metro Station is Sukhdev Vihar 150mtrs)
    +91-8800496681, 8800496682

  2. East Patel Nagar
    23/1, East Patel Nagar Market,
    New Delhi. ( Nearest Metro Station is Patel Nagar 500 Mtrs)
    +91-8826004462, 8826004463, 8826004464

Website – www.annieskeralakitchen.com